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Question -

Find out a qualitative test for proteins, fats and oils, amino acids and test any fruit juice, saliva, sweat and urine for them.



Answer -

(a) Test for protein
BiuretтАЩs test тАУ If BiuretтАЩs reagent is added to protein, then the colour of the reagent changes from light blue to purple.
(b) Test for fats and oils
Grease or solubility test
(c) Test for amino acid
Ninhydrin test тАУ If Ninhydrin reagent is added to the solution, then the colourless solution changes to pink, blue, or purple, depending on the amino acid.

Test

Name of item

Procedure

Result

Conclusion

BiuretтАЩs test

Fruit juice

Juice + biuretтАЩs reagent

Change of color from light blue to purple

Presence of protein

Saliva

Saliva + biuretтАЩs reagent

Change of color from light blue to purple

Presence of protein

Sweat

Sweat + biuretтАЩs reagent

Colour does not change

Absence of protein

Urine

Drops of urine + biuretтАЩs reagent

Change of color from light blue to purple

Presence of protein

Grease test

Fruit juice

Few drops of juice on brown paper

Translucent spot not observed

Absence of oils and fats

Saliva

Few drops of saliva on brown paper

Translucent spot not observed

Absence of oils and fats

Solubility test

Sweat

Water added with sweat

Oil presence

Fats or oils can be present

Urine

Water added to a few drops of urine

Slight oily presence

Fats may or may not be present

Ninhydrin test

Fruit juice

Juice+ninhydrin reagent (boil for few minutes)

Change of color from no color to purple, pink or blue

Presence of amino acids

Saliva

saliva+ninhydrin reagent (boil for few minutes)

Change of color from no color to purple, pink or blue

Presence of amino acids

Sweat

sweat+ninhydrin reagent (boil for few minutes)

No color change

Absence of amino acids

Urine

urine+ninhydrin reagent (boil for few minutes)

Depending upon type of amino acid, colourless solution changes to purple, pink or blue color

Presence of amino acids

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